Stones and Pizza’s

Whether you are interested in a pizza completely from scratch or if you’re okay with a quick veggie pizza or chicken clubhouse pizza,  the stone will cook a pizza you will not mind serving to family or friends.  Pizza brought home from dining out will taste so much better and not soggy or mushy tasting if reheated on a stone.  With people trying to spend money more wisely, a pizza stone will offer a delicious and cost saving option to dining out or the pizza delivery service. Leftovers taste so much better when reheated on a stone.

ANDREA WEIGL, of the News and Observer, wrote about her experiences with homemade pizza’s before properly using stones.  Read her article and see three of her favorite pizzas dough recipes.

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